Title: War Economy Recipe Book

Author: “Housewife”

Publication details: Whitcombe and Tombs Limited, 1943

Part of: New Zealand Texts Collection

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page 16

Ginger Snaps No. 2.

2 cups flour, 1 cup dripping, 1 cup syrup, ½ cup sugar, 2 teaspoons ground ginger, 1 teaspoon soda, 1 tablespoon boiling water. Melt syrup and dripping together, mix dry ingredients together except soda, pour in the syrup and dripping mixture, melt soda in boiling water and add to the rest. Stir thoroughly and allow to cool. Cut into rounds, put on cool tray, bake till crisp in fairly hot oven.