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The Pamphlet Collection of Sir Robert Stout: Volume 84

Agricultural Statistics

Agricultural Statistics.

1886.
Total number of holdings 31,763
Extent of land broken up—in acres 219,270
Extent of land sown in wheat—in acres 173,891
Estimated gross produce of wheat—bushels 4,242,285
Extent of land sown in oats—in acres 329,488
Estimated gross produce of oats—bushels 8,603,702
Estimated gross produce for green food or hay—acres 83,521
Extent of land in barley—acres 34,603
Estimated gross produce of barley—bushels 896,816
Extent of land in potatoes—acres 24,823
Estimated gross produce of potatoes—tons 113,753
Extent of land in turnips or rape—acres 316,171
Extent of land in other crops—acres 21,996
Total number of acres under crop, exclusive of grasses 984,493
Extent of hay—acres 40,304
Estimated produce—tons 45,818
In grasses after having been broken up—acres 2,793,272
Grass sown lands, not previously ploughed—acres 2,671,885
Peas and beans—acres 10,580
Mangold, beet, and carrots—acres 3,437
Hop—acres 714
Garden or orchard 21,908
Plantations, orest trees 24,352
Average yield per acre in New Zealand, 1886 Wheat 24.24 bushels
Average yield per acre in New Zealand, 1886 Oats 26.05 bushels
Average yield per acre in New Zealand, 1886 Barley 25.45 bushels
Average yield per acre in New Zealand, 1886 Potatoes 4½ tons
Average yield per acre in Otago, 1886 Wheat 25.53 bushes
Average yield per acre in Otago, 1886 Oats 25.28 bushels
Average yield per acre in Otago, 1886 Barley 32.04 bushels
Average yield per acre in Otago, 1886 Potatoes 4.11-20 tons

The Official Statistics for Victoria give the total yield of wheat in that colony for the year 1885 at 10,433,146 bushels, being an average yield of 9.52 bushels per acre; Oats, 23.40; Barley, 17.38.