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The Pamphlet Collection of Sir Robert Stout: Volume 75

Fisheries

Fisheries.

Deep-sea fishing is carried on from Lyttelton and Akaroa, the kinds of fish chiefly caught being groper (hapuku), ling, conger, moki, butterfish, barracouta, soles, whiting, red-cod, herrings, guffy, and garfish. From Lake Ellesmere and the river estuaries excellent flounders are obtained. In 1896 there were employed on the lake and along the coast 68 boats, manned by 105 men.

Trout thrive amazingly in the rivers and fresh-water lakes, affording excellent sport.