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The Pamphlet Collection of Sir Robert Stout: Volume 69

Cooking Steak on the Rocks

Cooking Steak on the Rocks.

Englishmen, as a rule, enjoy a steak rather under than overdone. Many, perhaps, have heard of cooking on the page 36 rocks. Well, all you had to do in Aden if you required it, was to cut a thin steak and put it on the rocks, and it would soon be fit to eat. You'd have to stand by and watch it though, or a hawk would save you the trouble of eating it.