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The Pamphlet Collection of Sir Robert Stout: Volume 40

Class 72.—Condiments and Stimulants, Sugar and Confectionery

Class 72.—Condiments and Stimulants, Sugar and Confectionery.

485—Carew and Co., Dunedin.
  • Eighteen Bottles Sauce named Worcestershire Sauce and Tomato Sauce, their own manufacture
486—Clifton, Frederick, Gladstone, Invercargill.
  • One Bottle Mushroom Ketchup
  • Maraschino
  • Aniseed Liqueur
  • Orange Bitters
  • Sarsaparilla
  • Stomach Bitters
  • Quinine Bitters
  • Angostura Bitters
page 72
487—Feraud, J. D., Clyde, Otago.
  • Samples of Syrups, Liqueurs, and Bitters—
    • Wine Vinegar
    • Raspberry Vinegar
    • Lemon Syrup
    • Peppermint
    • Cloves
    • Pine Apple
    • Lime Juice Cordial
488—Garratt, W. T., Wellington.
  • Sauce, "Wellington Relish"
489—Gee, Alfred, Christchurch.
  • An Assortment of Jellies
490—Gomez, Joseph, Bulls, Rangitikei.
  • 3 Bottles Lemon Syrup
  • 3 Bottles Raspberry Syrup
  • 3 Bottles Peppermint Syrup
  • 3 Bottles Cloves Syrup
491—Gregg and Co., Coffee and Spice Merchants, Dunedin.
  • Coffees
  • Peppers
  • Spices
  • Chicory
492—Harding, John, Waipukurau, Napier.
  • 1 Jar Honey
493—Huison, W. H., and Co., Cuba-street, Wellington.
  • Half-dozen pints
  • Half-dozen Half-pints "Southern Cross" Sauce
494—Kessell, Thos. Norman, Dunedin.
  • Sample Worcestershire Sauce, made by Exhibitor
  • Sample Ginger Wine, made by Exhibitor
  • Sample Peppermint Cordial, made by Exhibitor
495—Koeford, H. L., Thames.
  • 2 Dozen Tomato Sauce
496—Lane, Wm., and Co., Dunedin.
  • Cordials and Liqueurs—
  • Ginger Wine Merks' Alpine Bitters
  • Ginger Brandy Stomach Alpine Bitters
  • Extract Jamaica Sarsaparilla Orange Alpine Bitters
  • Raspberry Vinegar Rimmel's Pick-me-up
  • Quinine Still Champagne Maraschino
  • Lime Juice Cordial Curacoa
page 3
497—Moffett, Wm. John, Invercargill.
  • One Case containing Cordials and Soda-water—
    • Ginger Wine Pine Apple Syrup
    • Ginger Brandy Raspberry Vinegar
    • Cherry Brandy Peppermint
    • Orange Bitters Cloves
    • Quinine Bitters Lemon Syrup
    • Stomach Bitters Lime Juice
    • Soda-water
498—O'Meara, Morgan, Queenstown.
  • Cordials—
    • Orange Bitters Ginger Brandy
    • Quinine Peppermint
    • Raspberry Vinegar Cloves
499—Strang, David, Invercargill.
  • Prepared Coffees, Peppers, and Spices
  • The coffees are prepared by the Exhibitor's patent process, whereby the natural aroma, or flavour, of the coffee is preserved. The peppers and spices are silk-dressed.
  • The exhibits are fair stock samples.
500—Thomson and Co., Dunedin.
  • Cordials
  • Liqueurs
  • Soda-water
501—Trent Brothers, Christchurch.
  • Chicory, in each stage of manufacture
  • Ground Black, White, and Cayenne Peppers
  • Ground Spices
502—Walker, John, C.E., Thames.
  • 1 Dozen Tomato Sauce