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The Pamphlet Collection of Sir Robert Stout: Volume 27

Agricultural Statistics

page 19

Agricultural Statistics.

1883.
Total number of holdings 27,352
Extent of land broken up (in acres) 95,398
Extent of land sown in wheat (in acres) 390,818
Estimated gross produce of wheat (bushels) 10,270,501
Extent of land sown in oats (in acres) 323,893
Estimated gross produce of oats (bushels) 10,520,428
Estimated gross produce for green food or hay (acres) 65,466
Extent of land in barley (acres) 31,470
Estunated gross produce of barley (bushels) 727,163
Extent of land in potatoes (acres) 24,592
Estimated gross produce of potatoes (tons) 139,199
Extent of land in turnips or rape (acres) 285,679
Extent of land in other crops (acres) 22,840
Total number of acres under crop exclusive of grasses 1,133,295
Extent of hay (acres) 75,792
Estimated produce (tons) 100,398
In grasses after having been broken up 2,018,964
Grass sown lands, not previously ploughed (acres) 2,303,598
Average yield per acre in 1882 Wheat 22¾ bushels
Average yield per acre in 1882 Oats 28½ bushels
Average yield per acre in 1882 Barley 22¼ bushels
Average yield per acre in 1882 Potatoes 5 tons 8 cwt.

In Otago the average reached 28.94 bushels Wheat to the acre.

Average yield per acre in 1883 Wheat 28.94 bushels
Average yield per acre in 1883 Oats 36.89 bushels
Average yield per acre in 1883 Barley 31.38 bushels
Average yield per acre in 1883 Potatoes 6½ tons

In Otago the average reached as high as 29 bushels Wheat and 37 bushels Oats to the acre.