Salient. Official Newspaper of the Victoria University Students' Association. Vol 44 No. 8. April 27 1981
Serving Suggestions
Serving Suggestions
Put a few pieces of bread cubes, cucumber cubes, pineapple, onion rings and lettuce on each individual plate, and serve a few sticks of satay on each plate too. When eating, dip the satay into the satay sauce, and also eat the bread and vegetables in the same way as well.
Note - Add fewer chillies if you prefer the sauce to be less hot.
Bon Appetit
Vincent Wong