Victoria University of Wellington Library
Title: The ‘Sure to Rise’ Cookery Book
Publication details: T. J. Edmonds, 1914, Christchurch
Part of: New Zealand Texts Collection
License: Creative Commons Attribution-Share Alike 3.0 New Zealand Licence
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To make sure that cakes are baked enough, stick a clean bright skewer, or straw through it; if it comes out clean and free from the cake mixture it is done, if otherwise, it requires longer cooking. Careful practice will bring you success.