The 'Sure to Rise' Cookery Book
“ Egg Powder ” Rock Cakes
“ Egg Powder ” Rock Cakes.
- 1 breakfastcup ﬂour
- 2 dessertspoonfuls sugar
- 2 ozs. currants
- 4 ozs. butter (or lard)
- ½ oz. or 1 round candied peel
- 1 dessertspoonful Edmonds' Egg Powder
- Milk to mix
Rub the butter (or lard) into ﬂour, add the other dry ingredients, and sufficient milk to make a stiff dough, place on cold greased oven shelf in rocky shapes. Bake in hot oven.