The 'Sure to Rise' Cookery Book
- 1 breakfastcup ﬂour (piled up)
- 1½ teaspoons Edmonds' Baking Powder
- 1 oz. butter (or lard)
- 1 teaspoon sugar
- 1 egg
Rub butter (or lard) into ﬂour, then add other dry ingredients, beat egg with little water, mix all into dough. Bake as usual, quick oven. If made without the egg, use milk in place of water.