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The 'Sure to Rise' Cookery Book

Short Pastry

Short Pastry.

  • 1 breakfastcup flour, pinch salt
  • 4 ozs. butter or lard
  • ½ teaspoonful Edmonds' Baking Powder
  • Water to mix

Mode.—Rub the butter into the flour, add salt, baking powder, and water a little at a time to make a firm dough. Roll out to required thickness.