The Pamphlet Collection of Sir Robert Stout: Volume 48

Group—Vegetable Products, Used as Food or Materials. — Class 629

GroupVegetable Products, Used as Food or Materials.

Class 629.

1201—

Butel and Company, Peter

, Arrowtown, Southland
  • Sample of Flour
1202—

Gilmour Robert

, Wakatipu Flour Mills, Lake Hayes, Arrow Flat, Lake Country
  • 25-lbs. Silk dressed Flour (No. 3) from Wheat grown on Arrow Flat, milled by Robert Richardson, exhibitor's miller in May, 1879, 2s. 6d. per 25-lbs
  • 25-lbs. Oatmeal from Oats grown on Arrow Flat, milled as above, 16 April, 1879, hard dried, 5s. per 25-lbs.
  • 25-lbs. Oatmeal (No. 2.), milled as above, medium dried, 5s. per 25-lbs.
1203—

Gray, Fleming and Company

, Invercargill
  • Sample of Oatmeal, grown and manufactured in Southland
1204—

Hudson and Irvine

, Shag Valley Mills, Dunedin
  • Sample of Oatmeal from Oats grown at Palmerston

1205—

King and Company

, Gisborne
  • Sample of Flour
1206—

Kreept, Captain

, F. C., Wellington
  • Sample of Flour from Wheat grown at Rangilikei, Wellington, by J. Wolland, Koro Koto Mills
1207—

Lamb, John

, Waitemata Mills, Auckland
  • Sample of Flour, 50-lbs.
1208—

Mc Bride, Francis

, Frankston Flat, near Queenstown, Wakatipu
  • Sample of Flour
1209—

Mc Gill, Peter

, Miller, Tokomairiro, Otago
  • Samples of Flour, made from Wheat grown at Evan's Flat, Lawrence, (silk dressed)
  • Sample of Flour, made from Wheat grown at Tokomairiro (silk dressed)
  • Sample of Oatmeal from Oats at Tokomairiro. (finely grown)
  • Sample of Oatmeal from Oats at Tokomairiro. (patent oatmeal)
  • Twelve tins Patent Groats, from Oats grown at Tokomairiro
1210—

Meek, J. and T.

, Wellington
  • Sample bag of Flour (100 lbs.), from New Zealand Wheat, 10s.
1211—

Moir and Co

., Christchurch
  • Sample of Colonial Oatmeal
1212—

Morison, John

, Dipton, Southland
  • Sample of Flour, from wheat grown by the Exhibitor
1213—

Reed, Chas

., Westerfield, Ashburton
  • Sample of Flour
1214—

Robertson and Hallenstein

, Frankton, near Queenstown
  • Sample of Flour ground from Wheat exhibited by F. McBride. Mixed Milling Wheat; £11 per ton at Kingston
1215—

Ròyse, Stead and Co

., Millers, Dunedin
  • Samples of Wheat Meal, Silk Dressed Flour, Superfine Flour, Sharps or Pollard, Bran, Oatmeal
1216—

Runciman, James

, Green Island, Dunedin
  • Samples of Oatmeal and Flour
1217—

Vile, Job

, Masterton
  • Sample bag of Flour ground from Wheat, exhibited
1218—

Wood

, W. D., Riccarton, Christchurch
  • Samples of Best Flour Seconds, Semolinas, Sharps, Bran