War Economy Recipe Book
Maadi Biscuits
Maadi Biscuits.
8ozs. flour, 2ozs. butter, 1oz. sugar, 2ozs. lard, ¼ packet raisins, pinch salt, milk to mix. Rub butter and lard into the flour, add other ingredients, mix to a very stiff dough, roll out to ¼in. thick, and bake in moderate oven 20 to 30 minutes.