War Economy Recipe Book
Bran Wafers
page 14
Bran Wafers.
6ozs. flour, 2ozs. bran, 3ozs. butter, 2ozs. sugar, 2 level teaspoons baking powder, 3 tablespoons milk. Rub buter or margarine into flour and other ingredients. Roll out very thin, put on cold tray and bake in moderate oven.