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War Economy Recipe Book

Bran Wafers

page 14

Bran Wafers.

6ozs. flour, 2ozs. bran, 3ozs. butter, 2ozs. sugar, 2 level teaspoons baking powder, 3 tablespoons milk. Rub buter or margarine into flour and other ingredients. Roll out very thin, put on cold tray and bake in moderate oven.