Other formats

    Adobe Portable Document Format file (facsimile images)   TEI XML file   ePub eBook file  

Connect

    mail icontwitter iconBlogspot iconrss icon

War Economy Recipe Book

Economical Apple Pudding

page 19

Economical Apple Pudding.

4 tablespoons flour, 4 tablespoons raw grated potato or fine oatmeal, 1 tablespoon fat, 1 apple, 2 tablespoons dates or prunes, 1 teaspoon baking powder, 1-2 cloves, pinch of salt, milk and water to mix.

Method.―Rub in the fat into the flour. Add the dry ingredients, the chopped apple and the fruit, etc., and mix to a dropping consistency with milk and water. Place in a well-greased tin and bake for about 1 hour. A few minutes before serving dust with ½ tablespoon sugar and allow to brown.