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The Pamphlet Collection of Sir Robert Stout: Volume 68

Agricultural Produce

Agricultural Produce.

Our annual production is a far more important matter than our accumulated wealth. Far more important because there can be no doubt that if our production is satisfactory, then, no matter how poor we may be, must grow in wealth, unless we are altogether thrift, less; while if our production is not satisfactory, we must grow poor, however great our accumulated wealth. In the three principal branches of production—vix, agriculture and pasture, mining, and manufactures, we have statistics which give us a very fair idea of oar position, and, fortunately, there are even better materials for ascertaining the position of Victoria. The table illustrating the production of our agriculture is prepared on Mr Hayter's system, in order to give us as exact an idea as possible of how we compare with Victoria. The amounts of produce in both colonies are probably fairly accurate, but difficulties arise in respect of prices. The Victorian statist has prepared his list of prices from a number of returns showing the value of produce on the farm in every district of the colony. The prices are simply the average amounts that the farmers obtain; no account is taken of the value added by transport, &c. Now in this colony we have return of average prices for each provincial district, but these returns in many cases give too high a value for my purpose, as they show what the consumer gives, which is often a good deal more than the producer receives My prices then are mere estimates, they are arrived at from a comparison of the official returns already mentioned, with the average declared values of exports and with the market reports; and the results have been criticised by experts who very kindly rendered their assistance. Since the paper has been published the table of agricultural produce has not been attacked and as it needs no explanation I will merely say that the price of wheat, though it would be high for the present moment, is below the export average of 1886; and that the value of smaller crops, as to which the data were very insufficient, has been put at a figure which I believe to be considerably below the truth.

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Name of Crop. New Zealand. Victoria. Gross Product. Estim'd Price. Estimated Value. Gross Product. Price. Estimated Value. £ s. d. £ £ s. d. £ Wheat .. .. .. 6,297,638 bush 0 3 6 1,102,086 12,100,036 bush 0 3 9 2,268,757 Oats .. .. .. 11,973,295 " 0 1 6 897,997 4,256,079 " 0 2 9 585,211 Barley .. .. .. 558,606 " 0 2 6 69,825 827,852 " 0 3 3 134,526 Potatoes .. .. .. 134,965 tons 2 0 0 269,930 170,661 tons 4 0 0 682,644 Other root crops (turnipsin N.Z.) 318,653 acres 1 0 0 318,653 37,945 " 3 0 0 113,835 Hay .. .. .. 79,103 tons 3 0 0 237,809 483,049 " 3 13 0 1,763,129 Green forage (oats in N.Z.) .. 98,029 acres 1 10 0 147,043 281,186 acres 2 10 0 710,465 Other crops .. .. 22,002 " 4 0 0 88,008 5,841 " 5 0 0 29,205 Garden and orchard produce .. 22,885 " 12 0 0 274,620 27,593 " 20 0 0 551,860 Other cereals, grapes, &c. .. Not distinguished 421,103 3,405,000 7,260,735

Agricultural, Produce.—1880-7.

Comparative Table on Mr Hayter's System.