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The Pamphlet Collection of Sir Robert Stout: Volume 41

Class 67.—Cereals, Farinaceous Products, and Products derived from them

Class 67.—Cereals, Farinaceous Products, and Products derived from them.

123 Government, Central Provinces.—Wheat (five varieties), from Hoshangabad, Central Provinces.

124 Government, Central Provinces.—Wheat (one variety), from Nagpur, Central Provinces.

125 Government, Central Provinces.—Wheat (two varieties), from Sagar, Central Provinces.

126 Government, Central Provinces.—Wheat (one variety), from Seoni, Central Provinces.

127 Government, Central Provinces.—Wheat (two varieties), from Wardha, Central Provinces.

128 Government, Central Provinces.—Wheat, from the Model Farm, Nagpur, Central Provinces.

129 Government, Central Provinces.—Gram, or chick pea (three varieties—red, white, and yellow), from Narsinghpur.

130 Government, Central Provinces.—Millet; great millet (white, red, yellow, and black varieties), from Wardha.

131 Government, Central Provinces.—Millet; great millet (white, red, yellow, black, and great millet varieties), from Nagpur.

132 Government, Central Provinces.—Italian millet, from Narsinghpur.

133 Government, Central Provinces.—Pigeon pea (red and white varieties), from Wardha.

134 Government, Central Provinces.—Pigeon pea (red and white varieties), from Nagpur.

135 Government. Central Provinces.—Urad and mung, from Narsinghpur.

136 Government, Central Provinces.—Masur, from Narsinghpur. This is the lentil from which the well-known Revalenta Arabica is made.

137 Government, Central Provinces.-Indian corn, from Chindwarra, Central Provinces.

138 Government, Central Provinces.—Bajra, from Saugor, Central Provinces.

139 Government, Central Provinces.—Kutki, a kind of millet, and kodo, from Betul, Central Provinces.

140 Government, Central Provinces.-Kutki, husked and unhusked, from Bálághat, Central Provinces.

141 Government, Central Provinces.-Sanwa, husked and unhusked, from Bálághat.

142 Government, Central Provinces.—Rice, cleaned, husked, and unhusked (eighteen varieties), from Bhandara, Central Provinces.

143 Government, Central Provinces.—Rice, cleaned, husked, and unhusked (fifteen varieties), from Raipur, Central Provinces.

144 Government, Central Provinces.—Rice, cleaned, husked, and unhusked (six varieties), from Bálághat,

145 Government, Central Provinces.—Rice, cleaned, husked, and unhusked (nine varieties), from Mandla, Central Provinces.

146 Government, Central Provinces.—Culthi, from Singhara, and Chickling vetch, from Nagpur, Central Provinces.

147 Government, Central Provinces.—Millet heads, from Wardha, Central Provinces.

148 Government, Central Provinces.-Singhara nut and Singhara flour (Trapa bispiriosa).