Class 67.—Cereals, Farinaceous Products, and Products derived from them.

70 Department of Agriculture, &c.—Samples of wheat, soft white and soft red.

71 Department of Agriculture, &c.—Rice, chiefly grown at the foot of the Himalayas.

72 Department of Agriculture, &c.—Samples of barley.

73 Department of Agriculture, &c.—Samples of millet.

74 Department of Agriculture, &c.—Samples of Italian millet.

75 Department of Agriculture, &c.—Samples of millet species (Panicum frumentaceum).

76 Department of Agriculture, &c.—Samples of large millet (Sorghum vulgare).

77 Department of Agriculturo, &c.—Samples of bulrush millet (Penicillaria spicata).

78 Department of Agriculture, &c.—Indian corn.

79 Department of Agriculture, &c.—Peas (Pisum arvense).

80 Department of Agriculture, &c.—Pulse species (Phaseolus aconitifolius).

81 Department of Agriculture, &c.—Pulse species (Phaseolus Roxburghii).

82 Department of Agriculture, &c.—Pulse species (Phaseolus mungo).

83 Department of Agriculture, &c.—Pulse species (Cajanus Indicus).

84 Department of Agriculture, &c.—Horse-gram (Dolichos uniflorus).

85 Department of Agriculture, &c.—Pea species (Ervum lens).

86 Department of Agriculture, &c.—Millet species (Cynosurus coracanus).

87 Department of Agriculture, &c.—Gram (Cicer arietinum).

88 Department of Agriculture, &c.—Puis species (Cyamopsis psoraloides).

89 Department of Agriculture, &c.—Pulse species (Dolichos sinensis).