The Pamphlet Collection of Sir Robert Stout: Volume 40
Farming Books
Farming Books.
- Farming for Pleasure and Profit. 6s. 6d.
- Dairy Farming; Management of Cows, &c. 6s. 6d.
- Poultry Keeping. 6s. 6d.
- Tree Planting, for Ornamentation or Profit. 6s. 6d.
- Stock-Keeping and Cattle-Rearing. 6s. 6d.
- Drainage of Land, Irrigation, Manures, &c. 6s. 6d.
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Root-Growing, Hops, &c. 6s. 6d.
All by Arthur Roland, and edited by William Ablett.
- Harris on the Pig : Breeding, Rearing, Management and Improvement, by Joseph Harris. Illustrated. 8s. 6d.page 22
- The History, Structure, Economy and Diseases of the Sheep, by W. C. Spooner, Mr. V.C. 6s.
- The Diseases of Sheep Explained and Described, by Henry Clok, V.S. 7s.
- The Practical Poultry Keeper. A Complete and Standard Guide to the Management of Poultry, by L. Wright. 4s. 6d.
- Sheep Husbandry with an account of the different breeds, by Henry S. Randall, L.L.D. 9s.
- Stock-Breeding: A Practical Treatise on the Application of the Laws of Development and Hereditary to the Improvement and Breeding of Domestic Animals, by Manly Miles, M.D. 8s. 6d.
- The Racehorse in Training: With Hints on Racing and Racing Reforms, by William Day. 19s.
- The Horse : Its Breed, Management, and Diseases, by William Youatt. 10s. 6d.
- Horses and Roads; Or, How to Keep a Horse Sound in his Legs, by "Freelance."
- The Horse and His Rider, by Sir Francis B. Head, Bart. 4s. 6d.
- About Buying a Horse, &c., &c., by F. C. Burnand. 3s. 6d.
- Sheep Breeding in Australia, containing an Historical Sketch of the Merino Sheep; the Pedigrees of the Principal Stud Sheep in the Australian Colonies; and a Treatise on Breeding, by George A. Brown. 45s.
- How to Make the Farm Pay; Or, the Farmers Book of Practical Information on Agriculture, Stock Raising, Fruit Culture, Special Crops, Domestic Economy, and Family Medicine, by Charles W. Dickerman. 20s.
- Cattle and Cattle Breeders, by William McCombie, M.P. 4s.
- The American Cattle Doctor, containing the necessary information for Preserving the Health and Curing the Diseases of Oxen, Cows, Sheep, and Swine, by G. H. Dodd, M.D. 8s. 6d.