The Pamphlet Collection of Sir Robert Stout: Volume 23
Class 3
page 48
Class 3.
520 | Reeves and Co., High-st., Dunedin.—Wines, Cordials, Syrups and Aerated Waters, manufactured by R. and Co. |
521 | Strike, W. F., and Co., Maclaggan-st., Dunedin.—Ginger Beer, Lemonade, Soda Water, manufactured by S. and Co. |
522 | Burke, J. L. and C., Prinoes-st., Dunedin, Brewers.—Ale and Porter, in bulk. |
523 | Goulding, Charles Robert, Phcenix Brewery, Filleul-st., Dunedin, Brewer.—Ale and Porter, in bulk. |
524 | Joel, Maurice, Red Lion Brewery, Dunedin, Brewer.—Ale, in bulk, Porter, in bottle. |
525 | Marshall and Copeland, Water of Leith, Dunedin, Brewers.—Ale and Porter, in bulk and bottle. |
526 | M'Cubbin, John, Rattray-st., Dunedin, Hotel-keeper.—English Ale, made by Tysen and Co., Carlisle, England, imported by J. M'C. |
527 | Parker and Garsides, George-st., Dunedin, Bottlers.—Ale and Porter, of English Brewers, bottled by Exhibitors. |
528 | Richardson and Booth, Well Park Brewery, Dunedin, Brewers.—Ale and Porter, in bulk. |
529 | Strachan, William, Pitt-st., Dunedin, Brewer.—Malt, Ale and Porter, in bulk. |
530 | Murison and Co., D., Rattray-street, Dunedin, manu.—Confectionery. |
531 | M'Lennan, W., George-street, manu.—Biscuits made from Provincial Flour. |
532 | M'Donald, J. A., Dunedin, manu.—Confectionery. |
533 | Sutton, J. & Pat., Dunedin.—Quinine Wine, being a preparation of Quinine dissolved in Wine without the use of acids. |
534 | Taylor, Thomas, Port Chalmers, manu.—Biscuits. |