Other formats

    TEI XML file   ePub eBook file  

Connect

    mail icontwitter iconBlogspot iconrss icon

The New Zealand Railways Magazine, Volume 13, Issue 4 (July 1, 1938.)

Fish with Cheese Sauce

Fish with Cheese Sauce.

Steam as many fillets of fish as required in fireproof dish. Pour over a good white sauce, adding grated cheese. Bake till brown and serve at once.