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The New Zealand Railways Magazine, Volume 12, Issue 6 (September 1, 1937.)

Honey Sandwiches

Honey Sandwiches.

Cut some slices of bread and butter them. Then sprinkle a little dry oatmeal on a sheet of paper and just brown in the oven. Next spread some honey on alternate slices of the bread, being careful not to apply it so thickly that it runs over the edges of the bread. Then sprinkle the browned oatmeal over the honey, and close up the slices of bread.

These sandwiches should be made very carefully.