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The New Zealand Railways Magazine, Volume 12, Issue 2 (May 1, 1937)

Golden Syrup Scones

Golden Syrup Scones.

1 lb. flour, 1 tablespoon sugar, 3 tablespoons golden syrup, 1 teaspoon soda, 1/2 teaspoon cream of tartar, pinch of salt.

Mix with milk, a little butter rubbed into dry ingredients.