Maids of Honour.

Puff paste, 4oz. castor sugar, 2oz. ground almonds, ½oz. flour, 2 yokes eggs, 2 tablespoons cream, essence to flavour. Mix almonds with the sugar and add the yokes of eggs one at a time; mix in flour, cream and essence. Line pattypans with puff pastry, fill them with mixture and bake in moderate oven.

Time. —To bake, about 15 minutes. Average cost 8d., exclusive of the paste. Sufficient for 8 or 9 tartlets.