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The New Zealand Railways Magazine, Volume 10, Issue 9 (December 2, 1935)

Coffee De Luxe

Coffee De Luxe.

Three ozs. butter, 1 tablespoon syrup, 1 cup sugar, 1 large tin sweetened condensed milk.

Melt butter, add syrup and sugar and when melted add the milk and boil for twenty minutes, turning out in the usual manner, and mark into cubes.

* * *

The following dainties have the merit of being most decorative as well as being simple enough to be approved of by the most careful mother:—