10. Batter or "Egg-Bread."
|
d. |
Half pound stale bread crumbs |
1 |
Soaked in Milk |
1½ |
One egg |
1 |
Half pound Indian meal |
0½ |
One ounce butter or salad oil |
1 |
Total |
5 |
Beat the egg light, and the soaked bread to a smooth batter, melt the butter, stir all together quickly, and bake immediately in shallow tins.